Monday, March 24, 2008

Deep Chocolate Pudding

6-7 oz dark chocolate (bar or semi-sweet chips)
2 cups milk
1 1/4 cup heavy whipping cream
1/2 cup sugar
1/4 cup cocoa powder
1/4 tsp. salt
1/4 cup cornstarch (or arrowroot powder)
3/4 t. vanilla

Chop chocolate into very fine pieces (in a food processor or blender). In a large saucepan combine chocolate, 1 3/4 cups milk, cream, sugar, cocoa powder, and salt. Whisk vigorously over medium heat untill it simmers and is smooth and thick. Stir together remaining 1/4 cup of milk with cornstarch. Whisk into saucepan mixture. Bring to simmer and simmer two minutes, whisking and scraping sides of pan with a rubber spatula. Remove from heat and stir in vanilla. Cover with plastic wrap pressing plastic to the pudding. Chill to desired temperature and serve. Makes ten 1/2 cup servings.



Mmmm This sounds really good! I love Chocolate and pudding! :)

The DeLadurantey Sisters said...

This look really good!

Hannah DeLadurnatey

Under Southern Skies said...

This sounds delicious, Thanks for sharing the recipe!

Loving Her Beautiful said...

Hi there -- it looks delicious! I never use to like chocolate pudding as a kid, but now I love it. And yours looks great!
I'm also writing to tell you about a project I'm working on. It's a collection of Thank You Stories, to be published in a book titled I Never Got to Thank You.
I would love to include one of your Thank You Stories.
You can read about the project on my post:
If you like what you read, I would also be very grateful if you would pass on my link to anyone else you're comfortable with -- even if you don't write a Story yourself. My goal is to collect 100 Stories by March 31st, but that date is certainly not a cut-off. Everyone is welcome to contribute a Story any time -- or more than one!
Thank you for reading.
Blessings to you!

Anonymous said...

This looks so good! Thanks for posting the recipe! :)